Cals › Crackers › Compare › DAMORA Gluten Free Specialty Crackers Raisin and Pumpkin 100g vs Sakata Rice Puff Crisps Salted 70g
DAMORA Gluten Free Specialty Crackers Raisin and Pumpkin 100g vs Sakata Rice Puff Crisps Salted 70g
Per 100 g, DAMORA Gluten Free Specialty Crackers Raisin and Pumpkin 100g has less saturated fat (1.9 vs 2.4), more protein (7.8 vs 5) than Sakata Rice Puff Crisps Salted 70g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
DAMORA Gluten Free Specialty Crackers Raisin and Pumpkin 100gDAMORA
vs
Sakata Rice Puff Crisps Salted 70gSakata
Protein (higher)
7.8 vs 5 g
saturated (lower)
1.9 vs 2.4 g
Carbohydrate (lower)
72.4 vs 82.4 g
Sakata Rice Puff Crisps Salted 70g leads on
Fat, total (lower)
9.9 vs 11.9 g
sugars (lower)
6.6 vs 29.9 g
Sodium (lower)
484 vs 675 mg
Side by side, per 100 g
| Value | DAMORA | Sakata |
|---|---|---|
| Energy | 1850 kJ (442 Cal) | 1840 kJ (440 Cal) |
| Protein | 7.8 g | 5 g |
| Fat, total | 11.9 g | 9.9 g |
| - saturated | 1.9 g | 2.4 g |
| - monounsaturated | - | 4.2 g |
| - polyunsaturated | - | 3.2 g |
| - trans | - | 0 g |
| Carbohydrate | 72.4 g | 82.4 g |
| - sugars | 29.9 g | 6.6 g |
| Dietary fibre | - | 0.7 g |
| Sodium | 675 mg | 484 mg |
| Potassium | - | 70 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each box
DAMORA: see pack
Sakata: Rice (63%), Rice Starch, Rice Bran Oil, Tapioca Starch, Sugar, Salt.