Cals › Crackers › Compare › Arnott's Cruskits 98% Fat Free Crispbreads 125g vs DAMORA Crispetts Crispbread 125g
Arnott's Cruskits 98% Fat Free Crispbreads 125g vs DAMORA Crispetts Crispbread 125g
Per 100 g, Arnott's Cruskits 98% Fat Free Crispbreads 125g has less saturated fat (0.3 vs 0.4), more protein (11.1 vs 10.4) than DAMORA Crispetts Crispbread 125g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Protein (higher)
11.1 vs 10.4 g
DAMORA Crispetts Crispbread 125g leads on
Sodium (lower)
344 vs 391 mg
Side by side, per 100 g
| Value | Arnott's | DAMORA |
|---|---|---|
| Energy | 1600 kJ (382 Cal) | 1580 kJ (378 Cal) |
| Protein | 11.1 g | 10.4 g |
| Fat, total | 1.5 g | 1.3 g |
| - saturated | 0.3 g | 0.4 g |
| - monounsaturated | 0 g | - |
| - polyunsaturated | 0 g | - |
| - trans | 0 g | - |
| Carbohydrate | 77.3 g | 78.4 g |
| - sugars | 4.2 g | 4 g |
| Dietary fibre | 5.1 g | - |
| Sodium | 391 mg | 344 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each box
Arnott's: Wheat Flour, Rye Flour, Wheat Starch, Sugar, Milk Solids, Salt.
DAMORA: see pack

