Cals › Crackers › Compare › 180 Degrees Toasted Cranberry & Almond Crackers vs Smith's Crackers Salt & Vinegar Snack 160g
180 Degrees Toasted Cranberry & Almond Crackers vs Smith's Crackers Salt & Vinegar Snack 160g
Per 100 g, Smith's Crackers Salt & Vinegar Snack 160g has less sugar (4.1 vs 19.1), less saturated fat (1.8 vs 7.6), more protein (8.1 vs 7.7) than 180 Degrees Toasted Cranberry & Almond Crackers.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
180 Degrees Toasted Cranberry & Almond Crackers180 Degrees
vs
Smith's Crackers Salt & Vinegar Snack 160gSmith's
Fat, total (lower)
18.9 vs 23 g
Sodium (lower)
309 vs 515 mg
saturated (lower)
1.8 vs 7.6 g
Carbohydrate (lower)
56.2 vs 66.5 g
sugars (lower)
4.1 vs 19.1 g
Dietary fibre (higher)
5.9 vs 3.7 g
Side by side, per 100 g
| Value | 180 Degrees | Smith's |
|---|---|---|
| Energy | 1990 kJ (476 Cal) | 1990 kJ (476 Cal) |
| Protein | 7.7 g | 8.1 g |
| Fat, total | 18.9 g | 23 g |
| - saturated | 7.6 g | 1.8 g |
| - monounsaturated | - | 13.5 g |
| - polyunsaturated | - | 7.4 g |
| - trans | - | 0.2 g |
| Carbohydrate | 66.5 g | 56.2 g |
| - sugars | 19.1 g | 4.1 g |
| Dietary fibre | 3.7 g | 5.9 g |
| Sodium | 309 mg | 515 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each box
180 Degrees: see pack
Smith's: Wheat Flour, Canola Oil, Corn Starch, Oat Fibre, Sugar, Natural Flavours, Salt, Mineral Salt (Potassium Chloride), Raising Agents (341, 500), Lactose (Milk), Ma