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CalsCrackersCompare180 Degrees Toasted Apricot & Pistachio Crackers vs DAMORA Eton Original Crackers 225g

180 Degrees Toasted Apricot & Pistachio Crackers vs DAMORA Eton Original Crackers 225g

Per 100 g, DAMORA Eton Original Crackers 225g has less sugar (6.1 vs 14.9), less sodium (411 vs 780), less saturated fat (7.9 vs 8) than 180 Degrees Toasted Apricot & Pistachio Crackers.

Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.

180 Degrees Toasted Apricot & Pistachio Crackers
180 Degrees Toasted Apricot & Pistachio Crackers180 Degrees
vs
DAMORA Eton Original Crackers 225g
DAMORA Eton Original Crackers 225gDAMORA
no measured leads
Protein (higher)
9.6 vs 7.7 g
Fat, total (lower)
16.9 vs 18.6 g
sugars (lower)
6.1 vs 14.9 g
Sodium (lower)
411 vs 780 mg

Side by side, per 100 g

Value180 DegreesDAMORA
Energy1940 kJ (464 Cal)1940 kJ (464 Cal)
Protein7.7 g9.6 g
Fat, total18.6 g16.9 g
- saturated8 g7.9 g
Carbohydrate64 g66.6 g
- sugars14.9 g6.1 g
Dietary fibre4.2 g-
Sodium780 mg411 mg

✓ marks a difference beyond label-rounding tolerance.

What’s in each box

180 Degrees: see pack
DAMORA: see pack
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