Cals › Cooking sauces › Compare › McCormick Slow Cooker Mild Chicken Curry Recipe Base 40g vs Tean's Gourmet Tumisan Kari Ayam Paste For Chicken Curry 200g
McCormick Slow Cooker Mild Chicken Curry Recipe Base 40g vs Tean's Gourmet Tumisan Kari Ayam Paste For Chicken Curry 200g
Per 100 g, McCormick Slow Cooker Mild Chicken Curry Recipe Base 40g has less sugar (11.9 vs 15.9), less saturated fat (1 vs 4.4), more protein (7.1 vs 4.6) than Tean's Gourmet Tumisan Kari Ayam Paste For Chicken Curry 200g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
McCormick Slow Cooker Mild Chicken Curry Recipe Base 40gMcCormick
vs
Tean's Gourmet Tumisan Kari Ayam Paste For Chicken Curry 200gTean's Gourmet
Energy (lower)
1130 vs 1168 kJ
Protein (higher)
7.1 vs 4.6 g
Fat, total (lower)
4.4 vs 16.8 g
saturated (lower)
1 vs 4.4 g
sugars (lower)
11.9 vs 15.9 g
Carbohydrate (lower)
27.1 vs 47.3 g
Sodium (lower)
2788 vs 8930 mg
Side by side, per 100 g
| Value | McCormick | Tean's Gourmet |
|---|---|---|
| Energy | 1130 kJ (270 Cal) | 1168 kJ (279 Cal) |
| Protein | 7.1 g | 4.6 g |
| Fat, total | 4.4 g | 16.8 g |
| - saturated | 1 g | 4.4 g |
| - monounsaturated | - | 4.3 g |
| - polyunsaturated | - | 7.1 g |
| - trans | - | 1 g |
| Carbohydrate | 47.3 g | 27.1 g |
| - sugars | 11.9 g | 15.9 g |
| Dietary fibre | - | 9.4 g |
| Sodium | 8930 mg | 2788 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
McCormick: Spices (Includes Turmeric (10%), Coriander Seeds (8%), Ginger (1.5%)), Thickeners (1442, 415), Salt, Sugar, Hydrolysed Vegetable Protein, Vegetable Powders, Ric
Tean's Gourmet: Onion, Soy Oil, Garlic, Water, Curry Powder, Sugar, Salt, Monosodium Glutamate, Lemongrass, Turmeric, Chilli, Galangal, Ginger, Acetylated Distarch Phosphate.