Cals › Cooking sauces › Compare › Maggi Dry Recipe Bases Indian Style Butter Chicken 29g vs S&B Golden Curry Mix Hot 92g
Maggi Dry Recipe Bases Indian Style Butter Chicken 29g vs S&B Golden Curry Mix Hot 92g
Per 100 g, Maggi Dry Recipe Bases Indian Style Butter Chicken 29g has less sodium (2295 vs 4160), less saturated fat (1 vs 16.5) than S&B Golden Curry Mix Hot 92g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Energy (lower)
1480 vs 1970 kJ
Fat, total (lower)
4.5 vs 27.9 g
saturated (lower)
1 vs 16.5 g
Sodium (lower)
2295 vs 4160 mg
S&B Golden Curry Mix Hot 92g leads on
Protein (higher)
7.3 vs 6.6 g
Carbohydrate (lower)
44.7 vs 67.3 g
sugars (lower)
9.8 vs 36.7 g
Side by side, per 100 g
| Value | Maggi | S&B |
|---|---|---|
| Energy | 1480 kJ (354 Cal) | 1970 kJ (471 Cal) |
| Protein | 6.6 g | 7.3 g |
| Fat, total | 4.5 g | 27.9 g |
| - saturated | 1 g | 16.5 g |
| Carbohydrate | 67.3 g | 44.7 g |
| - sugars | 36.7 g | 9.8 g |
| Sodium | 2295 mg | 4160 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Maggi: Our Ingredients: Stock Powder: Sugar, Corn S tarch, Salt, Garlic, Vegetable Oil, Corn Seasoning, Smoked Salt; Spices: Ginger (9.5%), Garam Masala (8.5%), Paprik
S&B: Wheat flour, Vegetable oils (Palm oil, Rapeseed oi), Salt, Curry powder (9%) [Turmeric, Coriander, Pepper, Cumin, Fenugreek, Orange peel, Paprika, Spices], Suga