Cals › Cooking sauces › Compare › Maggi Dry Recipe Bases Indian Style Butter Chicken 29g vs S&B Curry Mix Golden Medium Hot 92g
Maggi Dry Recipe Bases Indian Style Butter Chicken 29g vs S&B Curry Mix Golden Medium Hot 92g
Per 100 g, Maggi Dry Recipe Bases Indian Style Butter Chicken 29g has less sodium (2295 vs 4460), less saturated fat (1 vs 15.5) than S&B Curry Mix Golden Medium Hot 92g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.

Maggi Dry Recipe Bases Indian Style Butter Chicken 29gMaggi
vs

S&B Curry Mix Golden Medium Hot 92gS&B
Energy (lower)
1480 vs 1940 kJ
Fat, total (lower)
4.5 vs 26.3 g
saturated (lower)
1 vs 15.5 g
Sodium (lower)
2295 vs 4460 mg
S&B Curry Mix Golden Medium Hot 92g leads on
Carbohydrate (lower)
46.9 vs 67.3 g
sugars (lower)
10 vs 36.7 g
Side by side, per 100 g
| Value | Maggi | S&B |
|---|---|---|
| Energy | 1480 kJ (354 Cal) | 1940 kJ (464 Cal) |
| Protein | 6.6 g | 6.8 g |
| Fat, total | 4.5 g | 26.3 g |
| - saturated | 1 g | 15.5 g |
| Carbohydrate | 67.3 g | 46.9 g |
| - sugars | 36.7 g | 10 g |
| Sodium | 2295 mg | 4460 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Maggi: Our Ingredients: Stock Powder: Sugar, Corn S tarch, Salt, Garlic, Vegetable Oil, Corn Seasoning, Smoked Salt; Spices: Ginger (9.5%), Garam Masala (8.5%), Paprik
S&B: Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Sugar, Curry Powder 8% (Turmeric, Coriander, Cumin, Fenugreek, Orange Peel, Spices), Flavour Enhance