Cals › Cooking sauces › Compare › Maesri Paste Masaman Curry 114g vs Patak's Rogan Josh Curry Paste 283g
Maesri Paste Masaman Curry 114g vs Patak's Rogan Josh Curry Paste 283g
Per 100 g, Patak's Rogan Josh Curry Paste 283g has less sugar (0.7 vs 26.8), less sodium (1940 vs 3360), less saturated fat (1.7 vs 2.25) than Maesri Paste Masaman Curry 114g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Maesri Paste Masaman Curry 114g leads on
Fat, total (lower)
14.7 vs 22.3 g
Patak's Rogan Josh Curry Paste 283g leads on
Energy (lower)
1080 vs 1120 kJ
Protein (higher)
3.4 vs 2.58 g
saturated (lower)
1.7 vs 2.25 g
Carbohydrate (lower)
6.5 vs 27 g
sugars (lower)
0.7 vs 26.8 g
Sodium (lower)
1940 vs 3360 mg
Side by side, per 100 g
| Value | Maesri | Patak's |
|---|---|---|
| Energy | 1120 kJ (268 Cal) | 1080 kJ (258 Cal) |
| Protein | 2.58 g | 3.4 g |
| Fat, total | 14.7 g | 22.3 g |
| - saturated | 2.25 g | 1.7 g |
| - monounsaturated | 1.77 g | - |
| - polyunsaturated | 4.13 g | - |
| - trans | 0.01 g | - |
| Carbohydrate | 27 g | 6.5 g |
| - sugars | 26.8 g | 0.7 g |
| Dietary fibre | 3 g | - |
| Sodium | 3360 mg | 1940 mg |
| Potassium | 195 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Maesri: Garlic, Sugar, Soybean Oil, Chilli, Tamarind Juice, Shallot, Salt, Lemongrass, Spices, Kaffir Lime, Galangal.
Patak's: Water, Ground Spices (24%) Paprika (6%), Coriander (6%), Turmeric, Cumin, Spices (1%), Fennel (1%), Cinnamon, Cloves (0.4%), Vegetable Oil, Salt, Maize Flour, A