Cals › Cooking sauces › Compare › Lee Kum Kee Soy Sauce Premium 500mL vs Thai Basil & Sweet Chilli Stir Fry Sauce 150g
Lee Kum Kee Soy Sauce Premium 500mL vs Thai Basil & Sweet Chilli Stir Fry Sauce 150g
Per 100 g, Lee Kum Kee Soy Sauce Premium 500mL has less sugar (10.2 vs 15.5), more protein (7.7 vs 0.9) than Thai Basil & Sweet Chilli Stir Fry Sauce 150g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Lee Kum Kee Soy Sauce Premium 500mL leads on
Protein (higher)
7.7 vs 0.9 g
Carbohydrate (lower)
13 vs 19.8 g
sugars (lower)
10.2 vs 15.5 g
Sodium (lower)
957 vs 6880 mg
Side by side, per 100 g
| Value | Lee Kum Kee | |
|---|---|---|
| Energy | 383 kJ (92 Cal) | 380 kJ (91 Cal) |
| Protein | 7.7 g | 0.9 g |
| Fat, total | 1 g | 1 g |
| - saturated | 1 g | 1 g |
| Carbohydrate | 13 g | 19.8 g |
| - sugars | 10.2 g | 15.5 g |
| Sodium | 6880 mg | 957 mg |
| Potassium | 180 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Lee Kum Kee: see pack
: Water, Sugar, Basil Puree (8%) (Basil, Sunflower Seed Oil, Salt), Vegetables, Corn Starch, Fish Sauce, Chilli Puree (2%), Salt, Spices, Vinegar, Food Acids (270

