Cals › Cooking sauces › Compare › Kikkoman Gluten Free Thick Teriyaki Sauce 240g vs Lee Kum Kee Premium Oyster Sauce 255g
Kikkoman Gluten Free Thick Teriyaki Sauce 240g vs Lee Kum Kee Premium Oyster Sauce 255g
Per 100 g, Kikkoman Gluten Free Thick Teriyaki Sauce 240g has less sodium (1962 vs 4380), less saturated fat (0 vs 1) than Lee Kum Kee Premium Oyster Sauce 255g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Kikkoman Gluten Free Thick Teriyaki Sauce 240gKikkoman
vs
Lee Kum Kee Premium Oyster Sauce 255gLee Kum Kee
Fat, total (lower)
0 vs 1 g
saturated (lower)
0 vs 1 g
Sodium (lower)
1962 vs 4380 mg
Protein (higher)
5 vs 2.1 g
Carbohydrate (lower)
28.5 vs 32.1 g
sugars (lower)
21.3 vs 29 g
Side by side, per 100 g
| Value | Kikkoman | Lee Kum Kee |
|---|---|---|
| Energy | 590 kJ (141 Cal) | 581 kJ (139 Cal) |
| Protein | 2.1 g | 5 g |
| Fat, total | 0 g | 1 g |
| - saturated | 0 g | 1 g |
| Carbohydrate | 32.1 g | 28.5 g |
| - sugars | 29 g | 21.3 g |
| Sodium | 1962 mg | 4380 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Kikkoman: Water, Sugar, Naturally Brewed Gluten Free Soy Sauce (Water, Soybeans, Rice, Salt), Thickener (1442), Colour, (150a), Salt, Vinegar, Flavour Enhancers (621,635)
Lee Kum Kee: see pack