Cals › Cooking sauces › Compare › Kan Tong Sweet & Sour Stir Fry Cooking Sauce 515g vs Thai Basil & Sweet Chilli Stir Fry Sauce 150g
Kan Tong Sweet & Sour Stir Fry Cooking Sauce 515g vs Thai Basil & Sweet Chilli Stir Fry Sauce 150g
Per 100 g, Kan Tong Sweet & Sour Stir Fry Cooking Sauce 515g has less sodium (250 vs 957), less saturated fat (0.1 vs 1) than Thai Basil & Sweet Chilli Stir Fry Sauce 150g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Kan Tong Sweet & Sour Stir Fry Cooking Sauce 515gKan Tong
vs
Thai Basil & Sweet Chilli Stir Fry Sauce 150g
Fat, total (lower)
0.1 vs 1 g
saturated (lower)
0.1 vs 1 g
Sodium (lower)
250 vs 957 mg
Protein (higher)
0.9 vs 0.5 g
Carbohydrate (lower)
19.8 vs 21.3 g
sugars (lower)
15.5 vs 18.2 g
Side by side, per 100 g
| Value | Kan Tong | |
|---|---|---|
| Energy | 380 kJ (91 Cal) | 380 kJ (91 Cal) |
| Protein | 0.5 g | 0.9 g |
| Fat, total | 0.1 g | 1 g |
| - saturated | 0.1 g | 1 g |
| Carbohydrate | 21.3 g | 19.8 g |
| - sugars | 18.2 g | 15.5 g |
| Sodium | 250 mg | 957 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Kan Tong: Vegetables (Onion, Capsicum, Carrot) 23%, Water, Sugar, Pineapple Juice (from Concentrate), Tomatoes (fromPaste), Vinegar, Pineapple, Thickener (Modified Cornst
: Water, Sugar, Basil Puree (8%) (Basil, Sunflower Seed Oil, Salt), Vegetables, Corn Starch, Fish Sauce, Chilli Puree (2%), Salt, Spices, Vinegar, Food Acids (270