Cals › Cooking sauces › Compare › Kan Tong Stir Fry Sauce Sweet Soy & Garlic 515g vs MasterFoods Stir Fry Recipe Base Creamy Thai Chicken 175g
Kan Tong Stir Fry Sauce Sweet Soy & Garlic 515g vs MasterFoods Stir Fry Recipe Base Creamy Thai Chicken 175g
Per 100 g, Kan Tong Stir Fry Sauce Sweet Soy & Garlic 515g has less sodium (596 vs 846), more protein (0.7 vs 0.6) than MasterFoods Stir Fry Recipe Base Creamy Thai Chicken 175g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Kan Tong Stir Fry Sauce Sweet Soy & Garlic 515gKan Tong
vs
MasterFoods Stir Fry Recipe Base Creamy Thai Chicken 175gMasterFoods
Sodium (lower)
596 vs 846 mg
no measured leads
Side by side, per 100 g
| Value | Kan Tong | MasterFoods |
|---|---|---|
| Energy | 350 kJ (84 Cal) | 350 kJ (84 Cal) |
| Protein | 0.7 g | 0.6 g |
| Fat, total | 0.1 g | 0.3 g |
| - saturated | 0.1 g | 0.1 g |
| Carbohydrate | 19.4 g | 19 g |
| - sugars | 14 g | 13.4 g |
| Sodium | 596 mg | 846 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Kan Tong: Water, Sugar, Onion, Capsicum, Golden Syrup, Thickener (Modified Cornstarch), Soy Sauce (Soy, Wheat) 3.5%, Garlic 3%, Vinegar, Salt, Flavour.
MasterFoods: Water, Sugar, Thickener (Modified Cornstarch), Herbs & Spices (Lemongrass 1%, Cumin 0.5%, Onion, Garlic 0.5%, Ginger, Basil, Turmeric, Chilli) 3.5%, Fish Sauce,