Cals › Cooking sauces › Compare › Honey Soy Stir Fry Sauce 150g vs Lee Kum Kee Teriyaki Stir Fry Sauce 250g
Honey Soy Stir Fry Sauce 150g vs Lee Kum Kee Teriyaki Stir Fry Sauce 250g
Per 100 g, Honey Soy Stir Fry Sauce 150g has less sugar (28 vs 33.3), less sodium (1660 vs 2240), more protein (3.1 vs 2.6) than Lee Kum Kee Teriyaki Stir Fry Sauce 250g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Honey Soy Stir Fry Sauce 150g leads on
Protein (higher)
3.1 vs 2.6 g
sugars (lower)
28 vs 33.3 g
Sodium (lower)
1660 vs 2240 mg
no measured leads
Side by side, per 100 g
| Value | Lee Kum Kee | |
|---|---|---|
| Energy | 672 kJ (161 Cal) | 684 kJ (163 Cal) |
| Protein | 3.1 g | 2.6 g |
| Fat, total | 1 g | 1 g |
| - saturated | 1 g | 1 g |
| Carbohydrate | 34.1 g | 34 g |
| - sugars | 28 g | 33.3 g |
| Sodium | 1660 mg | 2240 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
: Water, Soy Sauce (26%) (Water Soybeans, Salt), Honey (15%), Sugar, Corn Stach, Vegetable, Spice, Natural Colour (150a), Food Acid (330), Vegetable Gum (415).
Lee Kum Kee: see pack

