Cals › Cooking sauces › Compare › CHEFS' CUPBOARD Shepherd's Pie Recipe Base 50g vs Maggi Recipe Base Lamb Ragout 37g
CHEFS' CUPBOARD Shepherd's Pie Recipe Base 50g vs Maggi Recipe Base Lamb Ragout 37g
Per 100 g, CHEFS' CUPBOARD Shepherd's Pie Recipe Base 50g has more protein (5.8 vs 5.7) than Maggi Recipe Base Lamb Ragout 37g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
CHEFS' CUPBOARD Shepherd's Pie Recipe Base 50gCHEFS' CUPBOARD
vs
Maggi Recipe Base Lamb Ragout 37gMaggi
Fat, total (lower)
1.5 vs 2.8 g
Maggi Recipe Base Lamb Ragout 37g leads on
no measured leads
Side by side, per 100 g
| Value | CHEFS' CUPBOARD | Maggi |
|---|---|---|
| Energy | 1320 kJ (315 Cal) | 1330 kJ (318 Cal) |
| Protein | 5.8 g | 5.7 g |
| Fat, total | 1.5 g | 2.8 g |
| - saturated | 1 g | 1 g |
| Carbohydrate | 66.7 g | 64.1 g |
| - sugars | 12.3 g | 12.2 g |
| Sodium | 5740 mg | 5640 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
CHEFS' CUPBOARD: see pack
Maggi: Our Ingredients: Stock Powder: Corn Starch, S alt, Potato Starch, Sugar, Burnt Sugar, Corn Seaso ning, Vegetable Oil, Garlic (1.5%); Vegetables: Pe a Flour, Cel