Cals › Cooking sauces › Compare › Chang's Original Fish Sauce 280mL vs MasterFoods Satay Chicken Stir Fry Recipe Base 175g
Chang's Original Fish Sauce 280mL vs MasterFoods Satay Chicken Stir Fry Recipe Base 175g
Per 100 g, Chang's Original Fish Sauce 280mL has less sugar (0.1 vs 7.1), more protein (3.6 vs 1.2) than MasterFoods Satay Chicken Stir Fry Recipe Base 175g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Chang's Original Fish Sauce 280mLChang's
vs
MasterFoods Satay Chicken Stir Fry Recipe Base 175gMasterFoods
Chang's Original Fish Sauce 280mL leads on
Protein (higher)
3.6 vs 1.2 g
Fat, total (lower)
0.1 vs 0.5 g
Carbohydrate (lower)
11.7 vs 12.7 g
sugars (lower)
0.1 vs 7.1 g
Sodium (lower)
953 vs 9000 mg
Side by side, per 100 g
| Value | Chang's | MasterFoods |
|---|---|---|
| Energy | 260 kJ (62 Cal) | 260 kJ (62 Cal) |
| Protein | 3.6 g | 1.2 g |
| Fat, total | 0.1 g | 0.5 g |
| - saturated | 0.1 g | 0.1 g |
| Carbohydrate | 11.7 g | 12.7 g |
| - sugars | 0.1 g | 7.1 g |
| Sodium | 9000 mg | 953 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Chang's: Anchovy extract (Fish) (65%), Water, Salt, Sugar
MasterFoods: Water, Herbs & Spices (Onion, Garlic, Lemongrass 3%, Coriander Seed 0.5%, Cumin 0.5%, Star Anise, Turmeric, Chilli, Ginger) 16%, Tomatoes (from Paste), Sugar, F