Cals › Condiments › Compare › Moro Dressings Italian Glaze 118mL vs Sandhurst Dressings Caramelised Balsamic Vinegar 250mL
Moro Dressings Italian Glaze 118mL vs Sandhurst Dressings Caramelised Balsamic Vinegar 250mL
Per 100 g, Sandhurst Dressings Caramelised Balsamic Vinegar 250mL has less sodium (8 vs 69), more protein (1.8 vs 1.1) than Moro Dressings Italian Glaze 118mL.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Moro Dressings Italian Glaze 118mLMoro
vs
Sandhurst Dressings Caramelised Balsamic Vinegar 250mLSandhurst
Moro Dressings Italian Glaze 118mL leads on
no measured leads
Protein (higher)
1.8 vs 1.1 g
Sodium (lower)
8 vs 69 mg
Side by side, per 100 g
| Value | Moro | Sandhurst |
|---|---|---|
| Energy | 945 kJ (226 Cal) | 950 kJ (227 Cal) |
| Protein | 1.1 g | 1.8 g |
| Fat, total | 0 g | 0 g |
| - saturated | 0 g | 0 g |
| Carbohydrate | 54 g | 52 g |
| - sugars | 50 g | 50 g |
| Sodium | 69 mg | 8 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each bottle
Moro: Cooked Grape Must, Aceto Balsamico di Modena IGP (38%) (Naturally Fermented Wine Vinegar, Concentrated Grape Must, Cooked Grape Must, Colour (150d)), Naturally
Sandhurst: Wine Vinegar ( Sulphites), Cooked Grape Must ( Sulphites), Caramelised Sugar (24%), Colour (150d Sulphites).