Coles Whole Egg Mayonnaise vs Kewpie Japanese Mayonnaise 500g
Per 100 g, Kewpie Japanese Mayonnaise 500g has less sugar (0.6 vs 3.5), more protein (1.7 vs 1) than Coles Whole Egg Mayonnaise.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Kewpie Japanese Mayonnaise 500g leads on
Protein (higher)
1.7 vs 1 g
Carbohydrate (lower)
0.7 vs 3.7 g
sugars (lower)
0.6 vs 3.5 g
Side by side, per 100 g
| Value | Coles | Kewpie |
|---|---|---|
| Energy | 3020 kJ (722 Cal) | 3020 kJ (722 Cal) |
| Protein | 1 g | 1.7 g |
| Fat, total | 79.4 g | 80.5 g |
| - saturated | 5.86 g | 12.4 g |
| - monounsaturated | 48 g | - |
| - polyunsaturated | 24.7 g | - |
| - trans | 0.8 g | - |
| Carbohydrate | 3.7 g | 0.7 g |
| - sugars | 3.5 g | 0.6 g |
| Dietary fibre | 0.1 g | - |
| Sodium | 408 mg | 710 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each bottle
Coles: Canola Oil (Antioxidant (304)), Whole Egg (8%), Vinegar, Water, Sugar, Dijon Mustard (Acidity Regulator (Acetic Acid)), Salt, Spice Extract, Antioxidant (385),
Kewpie: Refined Soybean Oil, Egg Yolk (9.5%), Distilled Vinegar, Salt, Rice Vinegar, Water, Flavour Enhancer (621), Spices (Contains Mustard), Antioxidant (385).