Coles Simply Mayonnaise vs Paul Newman's Own Dressings Ranch 250mL
Per 100 g, Coles Simply Mayonnaise has less sodium (510 vs 646), less saturated fat (4.59 vs 5.7) than Paul Newman's Own Dressings Ranch 250mL.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Coles Simply Mayonnaise leads on
saturated (lower)
4.59 vs 5.7 g
monounsaturated (higher)
39.2 vs 30.16 g
polyunsaturated (higher)
17.2 vs 13.98 g
Carbohydrate (lower)
8.8 vs 13.7 g
Sodium (lower)
510 vs 646 mg
Energy (lower)
2350 vs 2420 kJ
Protein (higher)
2.2 vs 0.5 g
Fat, total (lower)
56 vs 61.1 g
sugars (lower)
5.4 vs 8.8 g
Dietary fibre (higher)
0.5 vs 0.1 g
Side by side, per 100 g
| Value | Coles Simply | Paul Newman's Own |
|---|---|---|
| Energy | 2420 kJ (578 Cal) | 2350 kJ (562 Cal) |
| Protein | 0.5 g | 2.2 g |
| Fat, total | 61.1 g | 56 g |
| - saturated | 4.59 g | 5.7 g |
| - monounsaturated | 39.2 g | 30.16 g |
| - polyunsaturated | 17.2 g | 13.98 g |
| - trans | 0.1 g | 0.32 g |
| Carbohydrate | 8.8 g | 13.7 g |
| - sugars | 8.8 g | 5.4 g |
| Dietary fibre | 0.1 g | 0.5 g |
| Sodium | 510 mg | 646 mg |
| Potassium | - | 45 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each bottle
Coles Simply: Canola Oil [Antioxidant (304)], Water, White Vinegar, Sugar, Whole Egg (4%), Salt, Modified Starch (1442), Spice Extracts, Vegetable Gum (Xanthan Gum), Food Aci
Paul Newman's Own: Vegetable Oil (Soybean and/or Canola Oil), Water, Buttermilk Powder (Milk), Distilled Vinegar, Salt, Egg Yolk, Garlic Powder, Acidity Regulator: (Lactic Acid),