Cals › Butter & spreads › Compare › Mainland Organic Spreadable Butter Tub Spreadable Butter 250g vs Western Star Spreadable Butter Blend Tub Soft 'n' Less Salt 500g
Mainland Organic Spreadable Butter Tub Spreadable Butter 250g vs Western Star Spreadable Butter Blend Tub Soft 'n' Less Salt 500g
Per 100 g, Western Star Spreadable Butter Blend Tub Soft 'n' Less Salt 500g has less sodium (285 vs 703), less saturated fat (28.1 vs 36.9) than Mainland Organic Spreadable Butter Tub Spreadable Butter 250g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Mainland Organic Spreadable Butter Tub Spreadable Butter 250g65% declared oil or milk fat
vs
Western Star Spreadable Butter Blend Tub Soft 'n' Less Salt 500gWestern Star
no measured leads
Energy (lower)
2570 vs 3030 kJ
Fat, total (lower)
68.4 vs 81.6 g
saturated (lower)
28.1 vs 36.9 g
Sodium (lower)
285 vs 703 mg
Side by side, per 100 g
| Value | Mainland | Western Star |
|---|---|---|
| Energy | 3030 kJ (724 Cal) | 2570 kJ (614 Cal) |
| Protein | 1 g | 1 g |
| Fat, total | 81.6 g | 68.4 g |
| - saturated | 36.9 g | 28.1 g |
| Carbohydrate | 1 g | 1.2 g |
| - sugars | 1 g | 1.2 g |
| Sodium | 703 mg | 285 mg |
| Potassium | - | 70 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Mainland: New Zealand organic butter (65%) organic cream (milk), salt, organic canola oil (29%), water, salt, vitamin D.
65% declared oil or milk fat
Western Star: Pasteurised cream (milk), vegetable oil, butteroil (milk), salt, buttermilk powder (milk), emulsifier (soy lecithin), Preservative (202), flavour, acidity regul