Cals › Butter & spreads › Compare › Bertolli Classic Olive Oil Margarine Spread 500g vs Flora Margarine Spread Salt Reduced SALT REDUCED 500g
Bertolli Classic Olive Oil Margarine Spread 500g vs Flora Margarine Spread Salt Reduced SALT REDUCED 500g
Per 100 g, Flora Margarine Spread Salt Reduced SALT REDUCED 500g has less sodium (310 vs 360), less saturated fat (15.8 vs 16.2) than Bertolli Classic Olive Oil Margarine Spread 500g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Bertolli Classic Olive Oil Margarine Spread 500gBertolli
vs
Flora Margarine Spread Salt Reduced SALT REDUCED 500g40% declared oil or milk fat
no measured leads
Sodium (lower)
310 vs 360 mg
Side by side, per 100 g
| Value | Bertolli | Flora |
|---|---|---|
| Energy | 2340 kJ (559 Cal) | 2340 kJ (559 Cal) |
| Protein | 1 g | 1 g |
| Fat, total | 63 g | 63.1 g |
| - saturated | 16.2 g | 15.8 g |
| - monounsaturated | 34.4 g | - |
| - polyunsaturated | 12 g | - |
| - trans | 0.4 g | - |
| Carbohydrate | 1 g | 1 g |
| - sugars | 1 g | 1 g |
| Sodium | 360 mg | 310 mg |
| Potassium | 25 mg | 30 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Bertolli: Vegetable oils (63%) (containing 14% Olive oil), water, salt, milk solids, emulsifiers (471, soy lecithin), preservative (202), food acid (lactic acid), vitamin
Flora: Vegetable oils (62%) (including sunflower oil (40%)), water, salt, emulsifiers (471, soy lecithin), preservative (202), acidity regulator (citric acid), natural
40% declared oil or milk fat