Cals › Bread › Compare › Coles 85% Lower Carb High Protein Loaf vs Warburtons Gluten Free Soft Sliced Brioche Style Rolls 4 Pack
Coles 85% Lower Carb High Protein Loaf vs Warburtons Gluten Free Soft Sliced Brioche Style Rolls 4 Pack
Per 100 g, Coles 85% Lower Carb High Protein Loaf has less sugar (1.2 vs 7.5), more protein (27.8 vs 6.1) than Warburtons Gluten Free Soft Sliced Brioche Style Rolls 4 Pack.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Coles 85% Lower Carb High Protein LoafColes
vs
Warburtons Gluten Free Soft Sliced Brioche Style Rolls 4 PackWarburtons
Protein (higher)
27.8 vs 6.1 g
Carbohydrate (lower)
4 vs 36.4 g
sugars (lower)
1.2 vs 7.5 g
Dietary fibre (higher)
11 vs 3 g
Fat, total (lower)
8.4 vs 12 g
saturated (lower)
0.7 vs 1.7 g
Sodium (lower)
320 vs 360 mg
Side by side, per 100 g
| Value | Coles | Warburtons |
|---|---|---|
| Energy | 1070 kJ (256 Cal) | 1058 kJ (253 Cal) |
| Protein | 27.8 g | 6.1 g |
| Fat, total | 12 g | 8.4 g |
| - saturated | 1.7 g | 0.7 g |
| - monounsaturated | 3.4 g | - |
| - polyunsaturated | 6.7 g | - |
| - trans | 0.09 g | - |
| Carbohydrate | 4 g | 36.4 g |
| - sugars | 1.2 g | 7.5 g |
| Dietary fibre | 11 g | 3 g |
| Sodium | 360 mg | 320 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each loaf
Coles: see pack
Warburtons: see pack