Cals › Bread › Compare › Betty Crocker Bake Smart Gluten Free Chocolate Fudge Brownie Mix vs Green's Deluxe Choc Dark Chunk Cookie Mix
Betty Crocker Bake Smart Gluten Free Chocolate Fudge Brownie Mix vs Green's Deluxe Choc Dark Chunk Cookie Mix
Per 100 g, Betty Crocker Bake Smart Gluten Free Chocolate Fudge Brownie Mix has less sodium (219 vs 250), less saturated fat (4.3 vs 10.8) than Green's Deluxe Choc Dark Chunk Cookie Mix.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Betty Crocker Bake Smart Gluten Free Chocolate Fudge Brownie MixBetty Crocker
vs
Green's Deluxe Choc Dark Chunk Cookie MixGreen's
Energy (lower)
1740 vs 1970 kJ
Fat, total (lower)
7.9 vs 18.5 g
saturated (lower)
4.3 vs 10.8 g
Sodium (lower)
219 vs 250 mg
Protein (higher)
5.8 vs 3.5 g
Carbohydrate (lower)
68.7 vs 80.4 g
Side by side, per 100 g
| Value | Betty Crocker | Green's |
|---|---|---|
| Energy | 1740 kJ (416 Cal) | 1970 kJ (471 Cal) |
| Protein | 3.5 g | 5.8 g |
| Fat, total | 7.9 g | 18.5 g |
| - saturated | 4.3 g | 10.8 g |
| - monounsaturated | 0 g | - |
| - polyunsaturated | 0 g | - |
| - trans | 0 g | - |
| Carbohydrate | 80.4 g | 68.7 g |
| - sugars | 56.5 g | - |
| Dietary fibre | 2.4 g | - |
| Sodium | 219 mg | 250 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each loaf
Betty Crocker: Sugar, Rice Flour, Milk Chocolate Chips (8%) (Sugar, Milk Solids, Cocoa Mass, Whey Powder (Milk), Emulsifier (Lecithin (Soy)), Flavour), Starch (Potato, Corn),
Green's: INGREDIENTS Wheat flour, dark chocolate chips (18%) [sugar, cocoa liquor¹, cocoa butter¹, cocoa powder¹, emulsifier (soy lecithin), natural flavour, milk solids