Cals › Stock & gravy › Compare › CHEFS' CUPBOARD Salt Reduced Chicken Flavour Stock Cubes 21 Pack 105g vs Massel Ultracubes Beef 105g
CHEFS' CUPBOARD Salt Reduced Chicken Flavour Stock Cubes 21 Pack 105g vs Massel Ultracubes Beef 105g
Per 100 g, CHEFS' CUPBOARD Salt Reduced Chicken Flavour Stock Cubes 21 Pack 105g has less sodium (274 vs 358), less saturated fat (0.1 vs 0.22), more protein (0.1 vs 0.07) than Massel Ultracubes Beef 105g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
CHEFS' CUPBOARD Salt Reduced Chicken Flavour Stock Cubes 21 Pack 105gCHEFS' CUPBOARD
vs
Massel Ultracubes Beef 105gMassel
Sodium (lower)
274 vs 358 mg
Massel Ultracubes Beef 105g leads on
no measured leads
Side by side, per 100 g
| Value | CHEFS' CUPBOARD | Massel |
|---|---|---|
| Energy | 20 kJ (5 Cal) | 24 kJ (6 Cal) |
| Protein | 0.1 g | 0.07 g |
| Fat, total | 0.2 g | 0.39 g |
| - saturated | 0.1 g | 0.22 g |
| - monounsaturated | 0.1 g | 0 g |
| - polyunsaturated | 0.1 g | 0 g |
| - trans | 0.1 g | 0 g |
| Carbohydrate | 0.7 g | 0.51 g |
| - sugars | 0.4 g | 0.36 g |
| Dietary fibre | 0.1 g | 0 g |
| Sodium | 274 mg | 358 mg |
| Potassium | 74 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each carton
CHEFS' CUPBOARD: see pack
Massel: Salt, Vegetable Oil, Sugar, Dehydrated Vegetables (Onion, Carrot, Garlic, Parsley), Yeast Extract, Natural Vegetable Flavours, Dextrose