Cals › Stock & gravy › Compare › CHEFS' CUPBOARD Salt Reduced Chicken Flavour Stock Cubes 21 Pack 105g vs Massel 7's Cubes Vegetable 35g
CHEFS' CUPBOARD Salt Reduced Chicken Flavour Stock Cubes 21 Pack 105g vs Massel 7's Cubes Vegetable 35g
Per 100 g, CHEFS' CUPBOARD Salt Reduced Chicken Flavour Stock Cubes 21 Pack 105g has less sodium (274 vs 352), more protein (0.1 vs 0.05) than Massel 7's Cubes Vegetable 35g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
CHEFS' CUPBOARD Salt Reduced Chicken Flavour Stock Cubes 21 Pack 105gCHEFS' CUPBOARD
vs
Massel 7's Cubes Vegetable 35gMassel
Sodium (lower)
274 vs 352 mg
Massel 7's Cubes Vegetable 35g leads on
no measured leads
Side by side, per 100 g
| Value | CHEFS' CUPBOARD | Massel |
|---|---|---|
| Energy | 20 kJ (5 Cal) | 20 kJ (5 Cal) |
| Protein | 0.1 g | 0.05 g |
| Fat, total | 0.2 g | 0.19 g |
| - saturated | 0.1 g | 0.02 g |
| - monounsaturated | 0.1 g | 0 g |
| - polyunsaturated | 0.1 g | 0 g |
| - trans | 0.1 g | 0 g |
| Carbohydrate | 0.7 g | 0.64 g |
| - sugars | 0.4 g | 0.34 g |
| Dietary fibre | 0.1 g | 0.09 g |
| Sodium | 274 mg | 352 mg |
| Potassium | 74 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each carton
CHEFS' CUPBOARD: see pack
Massel: Southern Ocean Sea Salt, Maize Maltodextrin, Cane Sugar, Natural Vegetable Flavours, Yeast Extract, Dehydrated Vegetables (Celery, Spinach, Bayleaf), Vegetable