Cals › Stock & gravy › Compare › CHEFS' CUPBOARD Chicken Flavour Stock Powder 168g vs Massel Stock Powder Beef 168g
CHEFS' CUPBOARD Chicken Flavour Stock Powder 168g vs Massel Stock Powder Beef 168g
Per 100 g, Massel Stock Powder Beef 168g has less sugar (0.02 vs 0.4), less sodium (142 vs 299), less saturated fat (0 vs 0.1) than CHEFS' CUPBOARD Chicken Flavour Stock Powder 168g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
CHEFS' CUPBOARD Chicken Flavour Stock Powder 168gCHEFS' CUPBOARD
vs
Massel Stock Powder Beef 168gMassel
no measured leads
Massel Stock Powder Beef 168g leads on
Energy (lower)
5.2 vs 16 kJ
Carbohydrate (lower)
0.24 vs 0.8 g
sugars (lower)
0.02 vs 0.4 g
Sodium (lower)
142 vs 299 mg
Side by side, per 100 g
| Value | CHEFS' CUPBOARD | Massel |
|---|---|---|
| Energy | 16 kJ (4 Cal) | 5.2 kJ (1 Cal) |
| Protein | 0.1 g | 0.03 g |
| Fat, total | 0.1 g | 0.01 g |
| - saturated | 0.1 g | 0 g |
| - monounsaturated | - | 0 g |
| - polyunsaturated | - | 0 g |
| - trans | - | 0 g |
| Carbohydrate | 0.8 g | 0.24 g |
| - sugars | 0.4 g | 0.02 g |
| Dietary fibre | 0.1 g | - |
| Sodium | 299 mg | 142 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each carton
CHEFS' CUPBOARD: see pack
Massel: see pack