Cals › Stock & gravy › Compare › CHEFS' CUPBOARD Beef Liquid Stock 1L vs Matt Moran Stock Lamb 500mL
CHEFS' CUPBOARD Beef Liquid Stock 1L vs Matt Moran Stock Lamb 500mL
Per 100 g, Matt Moran Stock Lamb 500mL has less sugar (0.4 vs 0.6), less sodium (163 vs 405) than CHEFS' CUPBOARD Beef Liquid Stock 1L.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
CHEFS' CUPBOARD Beef Liquid Stock 1L leads on
no measured leads
Matt Moran Stock Lamb 500mL leads on
Sodium (lower)
163 vs 405 mg
Side by side, per 100 g
| Value | CHEFS' CUPBOARD | Matt Moran |
|---|---|---|
| Energy | 30 kJ (7 Cal) | 31 kJ (7 Cal) |
| Protein | 1 g | 0.9 g |
| Fat, total | 0.1 g | 0.1 g |
| - saturated | 0.1 g | 0.1 g |
| Carbohydrate | 0.7 g | 0.6 g |
| - sugars | 0.6 g | 0.4 g |
| Dietary fibre | - | 0.1 g |
| Sodium | 405 mg | 163 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each carton
CHEFS' CUPBOARD: see pack
Matt Moran: Lamb Stock (Water, Lamb Bones, Onions), Tomato Puree, Onions, Salt, Glucose, Yeast Extract, Garlic Powder, Caramelised Sugar, Herbs (0.02%) (Rosemary, Bay Leave