Cals › Pickles & olives › Compare › Always Fresh Sicilian Olives Pitted 230g vs Sandhurst Pitted Black Olives 350g
Always Fresh Sicilian Olives Pitted 230g vs Sandhurst Pitted Black Olives 350g
Per 100 g, Always Fresh Sicilian Olives Pitted 230g has more vegetables (48% vs 45%), less sodium (688 vs 1530), more protein (1.2 vs 1) than Sandhurst Pitted Black Olives 350g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Always Fresh Sicilian Olives Pitted 230g48% vegetables
vs
Sandhurst Pitted Black Olives 350g45% vegetables
Carbohydrate (lower)
1.6 vs 5.3 g
Sodium (lower)
688 vs 1530 mg
More vegetables
48% vs 45%
Sandhurst Pitted Black Olives 350g leads on
Energy (lower)
615 vs 747 kJ
Fat, total (lower)
16.7 vs 18.5 g
saturated (lower)
2 vs 3.6 g
Side by side, per 100 g
| Value | Always Fresh | Sandhurst |
|---|---|---|
| Energy | 747 kJ (179 Cal) | 615 kJ (147 Cal) |
| Protein | 1.2 g | 1 g |
| Fat, total | 18.5 g | 16.7 g |
| - saturated | 3.6 g | 2 g |
| - monounsaturated | 14.93 g | - |
| - polyunsaturated | 2.08 g | - |
| Carbohydrate | 1.6 g | 5.3 g |
| - sugars | 0 g | 0 g |
| Dietary fibre | 2.3 g | - |
| Sodium | 688 mg | 1530 mg |
| Potassium | 66 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Always Fresh: Pitted Sicilian Olives (48%), Water, Salt, Food Acid (270), Colour (141).
48% vegetables
Sandhurst: Black Olives (45%), Water, Salt, Colour Stabiliser (579).
45% vegetables