Cals › Party food › Compare › Haldiram's Punjabi Samosa 18 Piece 1.4kg vs Tak Hing Red Bean Bao 240g
Haldiram's Punjabi Samosa 18 Piece 1.4kg vs Tak Hing Red Bean Bao 240g
Per 100 g, Tak Hing Red Bean Bao 240g has less sodium (52 vs 586), more protein (7.2 vs 4.4) than Haldiram's Punjabi Samosa 18 Piece 1.4kg.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Carbohydrate (lower)
34 vs 46 g
sugars (lower)
0 vs 12.8 g
Tak Hing Red Bean Bao 240g leads on
Energy (lower)
1199 vs 1226 kJ
Protein (higher)
7.2 vs 4.4 g
Fat, total (lower)
7.4 vs 15.5 g
Sodium (lower)
52 vs 586 mg
Side by side, per 100 g
| Value | Tak Hing | |
|---|---|---|
| Energy | 1226 kJ (293 Cal) | 1199 kJ (287 Cal) |
| Protein | 4.4 g | 7.2 g |
| Fat, total | 15.5 g | 7.4 g |
| - saturated | 2.3 g | 2.4 g |
| Carbohydrate | 34 g | 46 g |
| - sugars | 0 g | 12.8 g |
| Sodium | 586 mg | 52 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each box
: see pack
Tak Hing: Wheat Flour, Water, Red Bean (9%), Sugar, Dark Brown Sugar, Shortening (Vegetable Oil, Antioxidant (330)), Canola Oil, Brown Sugar, Potato Starch, Corn Starch,