Cals › Oils & vinegar › Compare › La Gina Balsamic Vinegar Glaze 215mL vs Mazzetti Vinegar Balsamic Glaze 215mL
La Gina Balsamic Vinegar Glaze 215mL vs Mazzetti Vinegar Balsamic Glaze 215mL
Per 100 g, La Gina Balsamic Vinegar Glaze 215mL has more protein (1.4 vs 0.6) than Mazzetti Vinegar Balsamic Glaze 215mL.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
La Gina Balsamic Vinegar Glaze 215mL leads on
Energy (lower)
840 vs 980 kJ
Protein (higher)
1.4 vs 0.6 g
Carbohydrate (lower)
48 vs 58 g
Fat, total (lower)
0 vs 1 g
saturated (lower)
0 vs 1 g
sugars (lower)
35 vs 42 g
Side by side, per 100 g
| Value | La Gina | Mazzetti |
|---|---|---|
| Energy | 840 kJ (201 Cal) | 980 kJ (234 Cal) |
| Protein | 1.4 g | 0.6 g |
| Fat, total | 1 g | 0 g |
| - saturated | 1 g | 0 g |
| Carbohydrate | 48 g | 58 g |
| - sugars | 42 g | 35 g |
| Dietary fibre | - | 2.1 g |
| Sodium | 33 mg | 19.6 mg |
| Potassium | - | 112 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each bottle
La Gina: Balsamic Vinegar of Modena "Aceto Balsamico Di Modena IGP" 70% (Wine Vinegar (Sulphites), Cooked Grape Must (Sulphites), Concentrated Grape Must (Sulphites)), C
Mazzetti: Balsamic Vinegar of Modena 70%: wine vinegar, concentrated grape must. Contains sulfites, glucose syrup, sugar, modified corn starch E1422, thickener (xanthan g