Cals › Lollies › Compare › Cadbury Pascall Eclairs Chocolate Lollies 160g vs Werther's Original Cream Candies Classic 140g
Cadbury Pascall Eclairs Chocolate Lollies 160g vs Werther's Original Cream Candies Classic 140g
Per 100 g, Cadbury Pascall Eclairs Chocolate Lollies 160g has less sugar (47.9 vs 71.6), less sodium (193 vs 410), more protein (4.2 vs 0.3) than Werther's Original Cream Candies Classic 140g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Cadbury Pascall Eclairs Chocolate Lollies 160gCadbury
vs
Werther's Original Cream Candies Classic 140gWerther's Original
Protein (higher)
4.2 vs 0.3 g
Carbohydrate (lower)
71.3 vs 86.9 g
sugars (lower)
47.9 vs 71.6 g
Sodium (lower)
193 vs 410 mg
Energy (lower)
1790 vs 1900 kJ
Fat, total (lower)
8.4 vs 16.7 g
saturated (lower)
5.7 vs 9.1 g
Side by side, per 100 g
| Value | Cadbury | Werther's Original |
|---|---|---|
| Energy | 1900 kJ (454 Cal) | 1790 kJ (428 Cal) |
| Protein | 4.2 g | 0.3 g |
| Fat, total | 16.7 g | 8.4 g |
| - saturated | 9.1 g | 5.7 g |
| - monounsaturated | - | 0 g |
| - polyunsaturated | - | 0 g |
| - trans | - | 0 g |
| Carbohydrate | 71.3 g | 86.9 g |
| - sugars | 47.9 g | 71.6 g |
| Dietary fibre | - | 0 g |
| Sodium | 193 mg | 410 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each bag
Cadbury: Glucose Syrup, Sugar, Milk Solids, Vegetable Oil, Cocoa Butter, Cocoa Mass, Emulsifiers (471, 442, Sunflower Lecithin), Salt, Flavours, Acidity Regulator (500).
Werther's Original: Sugar, Glucose Syrup (from Wheat), Cream (7.4%) (f rom Milk), Condensed Whey (from Milk), Butter (4.8 %) (from Milk), Cane Sugar Syrup, Salt, Emulsifier: Soy Le