Amos Peelerz Candy Mango 150g vs Treat Lab Swedish Candy Jumble Sour 50g
Per 100 g, Amos Peelerz Candy Mango 150g has less sugar (50.7 vs 63), more protein (3.1 vs 1) than Treat Lab Swedish Candy Jumble Sour 50g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Sodium (lower)
48 vs 104 mg
Side by side, per 100 g
| Value | Amos | Treat Lab |
|---|---|---|
| Energy | 1510 kJ (361 Cal) | 1510 kJ (361 Cal) |
| Protein | 3.1 g | 1 g |
| Fat, total | 1 g | 1 g |
| - saturated | 1 g | 1 g |
| Carbohydrate | 85.4 g | 89 g |
| - sugars | 50.7 g | 63 g |
| Dietary fibre | 0 g | - |
| Sodium | 104 mg | 48 mg |
| Potassium | 0 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each bag
Amos: Glucose Syrup, Sugar, Water, Mango Puree, Concentrated Apple Juice, Gelatine (Beef), Humectant (422), Acidity Regulators (330, 331, 296), Thickeners (407, 440),
Treat Lab: Glucose Syrup (Wheat), Sugar, Modified Starch (1401, 1420), Soy Protein, Acidity Regulators (331, 350, 300, 296), Flavours, Colours (150c, 100, 133, 162, 160b)