Cals › Chocolate › Compare › Tony's Chocolonely Dark Chocolate 51% Almond Sea Salt vs Whittaker's Block Dark Almond 200g
Tony's Chocolonely Dark Chocolate 51% Almond Sea Salt vs Whittaker's Block Dark Almond 200g
Per 100 g, Whittaker's Block Dark Almond 200g has more cocoa (62% vs 51%), less sugar (32.4 vs 41.5), less sodium (16 vs 510) than Tony's Chocolonely Dark Chocolate 51% Almond Sea Salt.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Tony's Chocolonely Dark Chocolate 51% Almond Sea Salt51% cocoa
vs
Whittaker's Block Dark Almond 200g62% cocoa
Energy (lower)
2250 vs 2300 kJ
Whittaker's Block Dark Almond 200g leads on
Protein (higher)
11.4 vs 7.4 g
saturated (lower)
14.6 vs 18.2 g
sugars (lower)
32.4 vs 41.5 g
Sodium (lower)
16 vs 510 mg
More cocoa
62% vs 51%
Side by side, per 100 g
| Value | Tony's Chocolonely | Whittaker's |
|---|---|---|
| Energy | 2250 kJ (538 Cal) | 2300 kJ (550 Cal) |
| Protein | 7.4 g | 11.4 g |
| Fat, total | 35 g | 35.3 g |
| - saturated | 18.2 g | 14.6 g |
| Carbohydrate | 44 g | 45.8 g |
| - sugars | 41.5 g | 32.4 g |
| Dietary fibre | - | 12.75 g |
| Sodium | 510 mg | 16 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each block
Tony's Chocolonely: see pack
51% cocoa
Whittaker's: DARK CHOCOLATE COCOA SOLIDS+ 62%* (COCOA MASS+ & COCOA BUTTER+), SUGAR, EMULSIFIER (SOY LECITHIN), VANILLA FLAVOUR; ROASTED ALMONDS 25%. * MINIMUM PERCENTAGE. +
62% cocoa