Cals › Chocolate › Compare › Lindt Lindor Milk Chocolate Bar 38g vs Whittaker's Almond Gold Slab 45g
Lindt Lindor Milk Chocolate Bar 38g vs Whittaker's Almond Gold Slab 45g
Per 100 g, Whittaker's Almond Gold Slab 45g has more cocoa (33% vs 30%), less sugar (36.8 vs 45), less sodium (47 vs 75) than Lindt Lindor Milk Chocolate Bar 38g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Lindt Lindor Milk Chocolate Bar 38g leads on
no measured leads
Whittaker's Almond Gold Slab 45g leads on
Energy (lower)
2451 vs 2520 kJ
Protein (higher)
15.3 vs 5.5 g
Fat, total (lower)
40.8 vs 44 g
saturated (lower)
18.9 vs 33 g
Carbohydrate (lower)
40.1 vs 46 g
sugars (lower)
36.8 vs 45 g
Sodium (lower)
47 vs 75 mg
More cocoa
33% vs 30%
Side by side, per 100 g
| Value | Lindt | Whittaker's |
|---|---|---|
| Energy | 2520 kJ (602 Cal) | 2451 kJ (586 Cal) |
| Protein | 5.5 g | 15.3 g |
| Fat, total | 44 g | 40.8 g |
| - saturated | 33 g | 18.9 g |
| - monounsaturated | - | 10.09 g |
| - polyunsaturated | - | 1.59 g |
| - trans | - | 0.13 g |
| Carbohydrate | 46 g | 40.1 g |
| - sugars | 45 g | 36.8 g |
| Dietary fibre | - | 3 g |
| Sodium | 75 mg | 47 mg |
| Potassium | - | 517 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each block
Lindt: Sugar, vegetable fats, cocoa butter, whole milk powder, cocoa mass, lactose (milk), skim milk powder, milk fat, emulsifier (soy lecithin), barley malt extract,
30% cocoa
Whittaker's: MILK CHOCOLATE [SUGAR, COCOA SOLIDS 33%* (PURE COCOA BUTTER &COCOA MASS), NZ MILK POWDER 30%*, EMULSIFIER (SOY LECITHIN), VANILLA FLAVOUR]; ROASTED ALMONDS 26%.
33% cocoa