Cals › Chocolate › Compare › Lindt Excellence Roasted Almond Dark Chocolate Block 100g vs Pana Organic Block Pistachio

Lindt Excellence Roasted Almond Dark Chocolate Block 100g vs Pana Organic Block Pistachio

Per 100 g, Lindt Excellence Roasted Almond Dark Chocolate Block 100g has less saturated fat (17 vs 22.8), more protein (8.1 vs 5.3) than Pana Organic Block Pistachio.

Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.

Lindt Excellence Roasted Almond Dark Chocolate Block 100gLindt

Pana Organic Block PistachioPana Organic

Lindt Excellence Roasted Almond Dark Chocolate Block 100g leads on

Protein (higher)

8.1 vs 5.3 g

Fat, total (lower)

35 vs 40 g

saturated (lower)

17 vs 22.8 g

Carbohydrate (lower)

44 vs 50 g

Pana Organic Block Pistachio leads on

sugars (lower)

26.9 vs 42 g

Sodium (lower)

32 vs 76 mg

Side by side, per 100 g

Value	Lindt	Pana Organic
Energy	2260 kJ (540 Cal)	2260 kJ (540 Cal)
Protein	8.1 g	5.3 g
Fat, total	35 g	40 g
- saturated	17 g	22.8 g
Carbohydrate	44 g	50 g
- sugars	42 g	26.9 g
Sodium	76 mg	32 mg

✓ marks a difference beyond label-rounding tolerance.

What’s in each block

Lindt: Sugar, cocoa mass, almonds (15%), cocoa butter, milk fat, emulsifier (soy lecithin), sea salt (0.1%) (fleur de sel).

Pana Organic: see pack