Cals › Chocolate › Compare › Cooks Confectionery Scorched Peanut Bar 45g vs Whittaker's Almond Gold Slab 45g
Cooks Confectionery Scorched Peanut Bar 45g vs Whittaker's Almond Gold Slab 45g
Per 100 g, Whittaker's Almond Gold Slab 45g has less sugar (36.8 vs 46.4), less sodium (47 vs 360), more protein (15.3 vs 6) than Cooks Confectionery Scorched Peanut Bar 45g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Energy (lower)
1615 vs 2451 kJ
Fat, total (lower)
14.1 vs 40.8 g
saturated (lower)
5.8 vs 18.9 g
More cocoa
35% vs 33%
Whittaker's Almond Gold Slab 45g leads on
Protein (higher)
15.3 vs 6 g
Carbohydrate (lower)
40.1 vs 57.2 g
sugars (lower)
36.8 vs 46.4 g
Dietary fibre (higher)
3 vs 1 g
Sodium (lower)
47 vs 360 mg
Potassium (higher)
517 vs 188 mg
Side by side, per 100 g
| Value | Cooks Confectionery | Whittaker's |
|---|---|---|
| Energy | 1615 kJ (386 Cal) | 2451 kJ (586 Cal) |
| Protein | 6 g | 15.3 g |
| Fat, total | 14.1 g | 40.8 g |
| - saturated | 5.8 g | 18.9 g |
| - monounsaturated | - | 10.09 g |
| - polyunsaturated | - | 1.59 g |
| - trans | - | 0.13 g |
| Carbohydrate | 57.2 g | 40.1 g |
| - sugars | 46.4 g | 36.8 g |
| Dietary fibre | 1 g | 3 g |
| Sodium | 360 mg | 47 mg |
| Potassium | 188 mg | 517 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each block
Cooks Confectionery: Milk Chocolate 30% (Sugar, Cocoa Butter, Milk Soli,ds, Cocoa Mass, Soy Lecithin (GMO Free), Natural F,lavour), Peanuts (35%), Sugar, Glucose Syrup, Butt,er, Sal
35% cocoa
Whittaker's: MILK CHOCOLATE [SUGAR, COCOA SOLIDS 33%* (PURE COCOA BUTTER &COCOA MASS), NZ MILK POWDER 30%*, EMULSIFIER (SOY LECITHIN), VANILLA FLAVOUR]; ROASTED ALMONDS 26%.
33% cocoa