Coles Bakery Dark Fruit Cake vs Coles Madeira Cake
Per 100 g, Coles Bakery Dark Fruit Cake has less sugar (33 vs 34.9), less sodium (193 vs 310) than Coles Madeira Cake.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Coles Bakery Dark Fruit Cake leads on
sugars (lower)
33 vs 34.9 g
Dietary fibre (higher)
4.1 vs 1.7 g
Sodium (lower)
193 vs 310 mg
Side by side, per 100 g
| Value | Coles Bakery | Coles |
|---|---|---|
| Energy | 1530 kJ (366 Cal) | 1310 kJ (313 Cal) |
| Protein | 3.9 g | 3.9 g |
| Fat, total | 8.7 g | 3.8 g |
| - saturated | 0.9 g | 0.7 g |
| - trans | 0.1 g | 0.1 g |
| Carbohydrate | 65.2 g | 64 g |
| - sugars | 33 g | 34.9 g |
| Dietary fibre | 4.1 g | 1.7 g |
| Sodium | 193 mg | 310 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Coles Bakery: see pack
Coles: see pack